Wednesday, March 28, 2012
The Zon Regency Hotel and Tai Son Restaurant at the duty free zone in JB
Thursday, November 24, 2011
Thai Odyssey - the best massage in JB
Thursday, January 20, 2011
Euro Rich Hotel @ Bukit Indah
Sunday, December 05, 2010
Pariss Hotel at Skudai JB
Having learnt a lesson in Muar which we were at last week, I asked to have a look at the room first b4 committing a good RM124 for a night stay despite the outlook of the lobby. Talking about room rates - there was a strange kind of promotion this hotel had and one I have never encountered - without a company namecard the cost of a night stay in the superior room would be RM138. If one signed up for the hotel's membership at RM70 then the rate would be RM110. Breakfast is not included and there does not appear to be that option at all as there are no restaurants within the hotel. But the hotel is right next to Giant supermarket and there are plenty of eating places(including KFC) less than a 5mins drive away.
We were very pleased with the room as it was spacious, clean and new. There are Singaporean channels available on the 32inch LCD TV but the reception isn't that good. And there aren't cable channels like HBO and AXN. There also isn't a mini-bar in the room but at least a safe is provided (the one in our room was spoilt though).As for the bath room, there isn't a bath tub but there is a rain shower and ample toiletries are provided for guests. It is an extremely good deal for less than SGD55 an night which is probably why the lifts (there were only 2 smallish ones, 1 of which didn't seem to work) were packed. Not too bad for a weekend getaway!
Friday, November 19, 2010
After Ever After by Jordan Sonnenblick
A friend of mine who had met my CEB told me to go hang out with my CEB because that "Bag of Nonsense" would make me laugh again. And indeed, despite my best efforts to bemoan my current situation, my CEB cheered me up considerably in no time at all, enough for me to burst out laughing even. We also went to Kong Kong Taison Seafood Restoran and needless to say, the RMB164 meal revived my spirits. Nothing to put a person in a better mood than food! We had 2 large crabs (more than 1 kg each) cooked in 2 different styles
Chilli sauce:
Black pepper:
So when I read the book After Ever After a few nights ago , a book which was obviously meant for a different target audience (teens), one part of the book stuck with me. Ok, context first - the book is told through the eys of a young teen who is a cancer survivor (Jeff). Jeff has a best friend at school who isnt past the 5 year mark for cancer (Tad). When Tad has a relapse (and yes, he eventually dies), Jeff beats himself up for it and his school's guidance teacher asks him for his application form. Jeff is suitably puzzled (as was I). The teacher explains that the application form is the one he filled up to get cancer. Obviously there isn't such a form. The teacher then explains to Jeff that one doesn't always get to choose the cards one is dealt with by a higher power - one just has to play one's cards as best as one can, even if one is dealt a lousy hand. (As my friend, The Slug (not The Slog, mind!) would say "Go down fighting always rather than roll over and show your belly").
So this timely reminder that life is indeed a series of accidents and choices (both of which can be either good or bad), together with my CEB and my beloved boss's advice/plan, has set me right back up on my feet again instead of scrabbling at rock bottom. :)
I am The Slog, hear me roar...:D
Tuesday, October 12, 2010
Thistle Hotel in JB
I would add though that there is a rather large difference between the superior rooms and deluxe rooms at Thistle, having stayed at both in the past few months. The price difference though is marginal (SGD 20 max) and one should therefore book the deluxe room (see pic below) where the bathtub is far cleaner (the superior's tub was so grotty we didn't use it) and situated where one can soak and watch TV at the same time. For the superior room, the bathroom is located at a corner of the room instead (ie one cannot see into the bathroom from the bedroom.)
Although the bed looks rather large and provided a really comfy night sleep, we discovered that it comprises of 2 super single beds pushed together which means therefore that the bed sheets must have been custom-made.
The toilet is rather simple but pure luxury compared to Tune Hotel's. Ample clean towels nicely rolled and conveniently placed, tissue paper and toiletries (shower cap, ear buds, toothbrush etc) all provided. Like the toilet I do :)
The best bit about the toilet however is that there is a separate area for showering and a bath tub for soaking and watching TV from the tub. My CEB, as you will note from the picture below, is all about enjoying the view from the hotel room while eating chocolate cake. The Deluxe rooms at Thistle faces Danga Bay, quite unlike the Superior rooms which faces the carpark.
From the hotel room, we could also look down and get a view of the entire swimming pool. Towels are provided at the Hatch Fitness Centre located near the pool and hotel guests can use the facilities at the Fitness Centre which includes a sauna (separate ones for male and females).
The package we had purchased came with breakfast and the buffet breakfast while nothing impressive, was pretty decent (though not decent enough for one to pay the full price seperately for the same if it doesnt come in the package) - Western food (Cereal and the hot items like sausages etc), Malay food (nasi lemak), Chinese food (prawn noodles etc) and the mandatory egg station. The view at the dining area was pretty nice with the full length glass windows overlooking the pool area.
As usual, my CEB, who knows how I like my eggs (sunny sides up!) did his trademark face thingy with the eggs. :) I guess in the end, it is the small things that does matter... :)
The Slog Reviews: 9/10. Thistle Hotel's deluxe room is the best place to stay in JB thus far. Value for money, and not that kind of Tune Hotel's value for money.
Tune Hotel at Danga Bay, JB
Given the short period of time we would be in JB, we decided to try out the budget hotel, Tune Hotel at Danga Bay. This is the second time I've stayed at a Tune hotel, the first being the Tune hotel at Kota Kinabalu where I was pretty fine with the place other than than the fact that the hotel room had no windows, and the corridors were narrow like a prison.
The Slog Reviews: 7/10. We had no problems with the check in and check out. A deposit of RM5 was required for the room key card at check in and refunded promptly during our check out. The counter staff was polite, fluent in English and rather helpful. He gave us a useful $ saving tip which is that we should have bought the aircon svc for 12 hours instead of 24 hours because everytime one leaves the room, the aircon is switched off when you remove the room key card. And there is no way to replace the room key card with another hotel's room key card. I had bought 24hrs cos I figured if we checked in at 4pm, the aircon would be switched off at 4am the next morning but nah, in the end, when we went out for dinner etc, we had more than enough spare aircon time. Anyway, if one runs out of the 12 hours aircon time and requires more, one can purchase the same from the hotel later. As for internet service, there are about 4 computers provided at the lobby for guests' usage free of charge. I wasn't sure how safe the computers were so I didnt go to any sites which required passwords. As for the room itself, I didn't think the room was too small - certainly no smaller than the master bedrooms of the new condos these days. There was a rain shower with hot water. No toiletries at all, no towels, no hot water facilities in the room, no clothes cupboard but hey, there was a window this time. I am not sure why the hotel claims to have a 5 star bed but this is the first hotel where I've stayed at with my CEB where I woke up almost every 2 hours (and woke him up too) ie I had a really bad night sleep unlike the other hotels I've stayed at. It was really bad - I'll check my hp and it would be 2am, then 4.20am then 540am then 7am then 830am...I don't think I'll be going back to Tune Hotel at JB any time soon. There are plenty of hotels in JB which are just as reasonably priced and worth trying out I think.
Tuesday, September 14, 2010
Kirishima Shuzhou Japanese Restaurant
Anyway, I'd been told repeatedly that this is THE restaurant that Japanese in JB go to for a meal. So if one is looking for a place in Johor Bahru which has jap food that taste very similar to that found in Japan, Kirishima and not Nijyumaru, is the place to go. So one weekday evening in late June, because of the hour (8pm), we decided to forgo the usual grocery shopping and just have dinner (and pump petrol of course) in JB. Parking at Crystal Crown Hotel which is where the restaurant is located cost RM3. Here's a pic of the entrance of the restaurant on the second floor of the hotel (accessible through the lobby).
The menu which was rather impressive looking (despite the words "Japanese casual style dining) had a wide range of items for us to choose from. As we were pretty hungry, we ordered the sets. I ordered the Soba Takikomi which cost RM38 and this is just 2/3 of the set. The rest of the set (consisting of chawan mushi etc) can be seen in the last pic.
My CEB on the hand, who eats sashimi unlike The Slog, ordered the xxxx (receipt has blurred) Gozen which cost RM48. We were absolutely floored by the size of the set when it was served!
We also shared a Agedashi Dofu (RM 12) and if my memory serves me rightly, this dish was the only one which wasn't too our liking. Not that it wasn't good, but it tastes rather different from the agedashi tofus that we have at Jap restaurants here.
The bill for the food alone (see pic below) was RM98 but with the govt tax of 5% and svc charge of 10%, the total amt payable was RM112.70 altogether. That's why we end up going into Msia so often - it's impossible to get this amt and quality of food at a restaurant in a hotel for less than SGD 50 in Singapore!
Here are the restaurant's details:
Open from 12.00-2.30pm / 6.00-10.30pm throughout the year.
Address: 117, Jalan Tebrau, 80250 Johor Bahru, Johor. (Crystal Crown Hotel)
Tel: 07-276 2838
Tuesday, June 08, 2010
Restoran King Crab (black pepper crabs) (second time)
We also ordered a beancurd with eggs dish. The Slog Reviews: 7/10. The beancurd came with pcs of mushrooms and some green veg along the sides. Nothing remarkable and the gravy appears to be from a bottle with shrips of dried oyster within.
We made the unforgivable mistake of ordering only one crab (600gm @ RM7/100gm) and it proved to be insufficient for the two of us mad crab lovers. The Slog Reviews: 9/10. Not sure what kind of black pepper paste was used to cook this crab but it didn't leave a fiery burning feeling in the stomach. I'm almost too embarassed to post that I did ask my food companion if I could lick the shell because the sauce (there wasn't much of it sadly) was that good. The crab we had chosen was of course fresh and nothing beats the white meat of a crab cooked together with black pepper sauce. I want more, and soon!
Total cost of the 3 dishes, a pot of jasmine tea for two, rice and towels came to RM 91.50 of which RM 8 consisted of the govt service tax and service charge of 5% each.
The address of this restaurant can be found in my previous entry (click here).
Restoran King Crab (creamy butter crabs)
I'd heard about this restaurant for some time but never had the opportunity of being there before so we decided to look for "Restoran King Crab" based on directions from the web. We found it without any problem at all - turn left right after Jusco, keeping Jusco on the left of the car at times and one can see the bright large yellow signboard of the restaurant easily along the row of shophouses on one's right side.
The restaurant was empty on a weekday night at about 8pm except for one table so service was pretty prompt. It appears that there might be two levels to the place as there was a staircase at one corner of the restaurant but since the place was empty, we had our pick of tables on the ground floor. Service was prompt given the number of wait staff around and the menu rather extensive with meat dishes, various types of seafood (prawns, prawn mantis, crabs, fish), veg and beancurd. However, based on my experience at various JB restaurants, I would say that the prices could be said to be very steep given the lack of ambiance and the type of food (veg dishes are double normal prices!). For example, a small-sized serving of vegetable with eggs which we ordered per the pic below cost RM15. The Slog Reviews: 7/10. Athough the veg was fresh and the dish rather tasty, the price was prohibitively expensive for a very simple dish.
What would be worth ordering IMHO would be what this restaurant is good for, and specialises in - crab. Because I was coughing rather badly, my food companion and I decided to have the crab baked with creamy butter in claypot instead of black pepper. This is how the dish looked like.
And was it good? The Slog Reviews: 9.5/10. Finger licking good! A million, or rather a billion calories in this dish alone given the amount of butter and milk that went into making the thick sweet gravy that the crab was served in. I tried to moderate the amount of gravy that I was slurping up given the lack of exercise the past few weeks ( because I'd been sick) but it was so good that resistence was futile. Crab was fresh of course and priced at RM7/8 kg. The cost of the meal was about RM80 with 5% GST and 5% Service charge. Towels and tea are also chargeable.
Restoran King Crab
No 1 and 1A, 3 and 3A, Jln Harmonium 23/12 Taman Desa Tebrau
81100 Johor Bahru
Tel: 607 3513333
Wednesday, June 02, 2010
Restoran / restaurant Pekin at Sutera Mall
My third visit to Restoran Pekin at Sutera Mall (the last being Mothers' Day) impressed me enough to conclude that the standard of food and service at this place is consistently good. This time, we went there for dinner because I wanted to introduce my herbal-prawns-loving companion to the fabulous dish there. Quick, attentive and polite service by the servers upon entry into the restaurant and unlike previous occasions, a complimentary plate of guava was served as an appetiser.
I was rather in the mood for something "porky" and ordered a most sinfully fattening dish - a medium-sized plate of roast pork. The Slog Reviews: 8/10. Tough and crisp fried skin atop soft squishy fat combined with soft tender meat makes a most delicious morsel in one's mouth. However, too much of this dish can get a little overwhelming because of the sheer amt of oil that oozes out from the fatty portions.
And of course, we had the herbal prawns (which was the purpose of our going there). Now, if you are wondering why there is more soup than the previous time (the soup came up to half the height of the bowl the last time), it is because I requested for more soup when placing the order. And that's what I mean by excellent service by this restaurant - I've been to horrendously more expensive restaurants, made special requests when placing an order and had to send back the dish to the kitchen because these requests were not communicated to the kitchen. The Slog Reviews: 9/10. My companion agreed heartily with words and action that these were the best herbal prawns he'd ever had. I think that we should order a medium/large portion next time!
Picture below shows the 3 dishes we had. The last dish was the 3 eggs dish which was as good as ever. Cost was about RM 80 in all which translates to SGD 32 only. Not a bad deal really given the ambiance, service and quality of food. To prevent the law of diminishing returns from setting in, I have resolved not to go to this restaurant for the next 2 months at least! :D
Oh, and I forgot to mention, we were given a bowl of complimentary dessert each. I'm not sure what it was because I didn't dare to try it - it looked and smelled "Chinese-herbal" so my companion wolfed it down along with his own bowl in a jiffy. I don't suppose I'm going to lose much weight given the way we both enjoy food so much unless I up the number of gym sessions a week or continue with this rather nasty cold.
Thursday, May 27, 2010
Kong Kong Tai Son Seafood Resort (2nd time)
It was a blazingly hot day when we turned right at the end of the long stretch of dirt road towards the direction of the restaurant. The restaurant looked relatively empty at about 12pm but it quickly filled up around 1pm with large groups of families (including Malay familes so I suppose this restaurant is halal). We asked for a table in the air-conditioned area but were told that we could not have the same unless we spent RM300 at the restaurant. Bugger that.
So we ended up sitting on the outdoor deck with a fan blowing directly at our table and enjoying the view from our table per the pic below.
First up, the sambal kang kong. The Slog Reviews: 8/10. A rather generous helping of fresh greens for just RM6. However, nothing remarkable about the dish. Will try another veg dish the next time.
The next dish, my food companion's favourite - herbal prawns. At RM 8 per 100gm, we ordered 400gm of prawns which they caught before our eyes and weighed. The Slog Reviews: 9/10. A must order if one loves fresh succulent sweet prawns. No wonder prawns make such effective baits - a sweet morsel for both man and fishes alike! This dish was done so well that my food companion has been bugging me to go back for more but alas, my weekends are fully packed.
The only dish which we were entirely not satisfied with was the mantis prawn. The restaurant insisted that we had to order 2 of the creatures as the kitchen would not cook one. Having no choice in the matter, we selected 2 mantis prawns, each about 150gm and asked the restaurant to cook them in the style they deemed best. And this, this below is what they came up with. The Slog Reviews: 6/10. There was so little meat in the mantis prawns and this method of cooking the prawns did not bring out the flavor of the prawns at all. In fact, having the prawns steamed brought out the hideous purple color of the creatures which was quite an appetite killer. So far, the best way of cooking mantis prawns seems to be the way this restaurant cooked it for me at Kota Kinabalu which made the dish (fried with salt or chilli) a delight.
There was a promotion for the lala at only RM 8.80 so we had those fresh out of the tanks too. The Slog Reviews: 8/10. Order these if not anything else if you are a shell lover. We had them fried with chilli and they were so fresh and mouthwateringly good!
And no, I'm not done yet. It's amazing how much 2 people can put away but my food companion being a fellow seafood lover wanted to have crabs too and at RM8 per 100gm, we ordered 2 of the crabs cooked in black pepper. The Slog Reviews: 8/10. Freshly caught from the tanks, stir fried with spicy black pepper, white soft sweet flesh contrasting with the slightly fiery taste from the pepper - just one word. Order!
Below, a pic taken (as usual with my Sony Ericsson W995) of all the dishes that 2 of us put away that afternoon - note that 4 out of the 5 dishes were live seafood dishes.
And the price of the seafood feast which was fresh right from the tanks? See the receipt below inclusive of 3 cans of coke, fruit juice, rice, peanuts and towel - only, and I mean, ONLY RM 141.60 which equates to SGD 60. Msia Boleh indeed! :D