It was only a week ago that I had the pork porridge with century egg (with an additional ordinary egg thrown in) while my companion had porridge with liver which he proclaimed was the best. Here's a picture of my late night supper when it was served.
And a pic of it later, with all the ingredients (pork, century egg, egg) mixed well. The Slog Reviews: 9/10! For that much ingredients and a warm soothing tasty mash - each bowl cost less than SGD5. Go enjoy!
We also shared a plate of satay which I'd reviewed before so I won't say anymore except that it tastes as good as it looks below! There is a min order of the no of sticks of satay which is common at all satay stalls of course but the stuff below cost less than SGD 5 as well.
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